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About Nectar of the Vine...
Nectar of the Vine co-founder Dennis Hart first became involved in the food business back in 1992. After many years in the food industry, he and partner (now wife), Carol Nastasi started Nectar of the Vine in 2006, because of their entrepreneurial spirits, energy, and their tastes for fine foods. They wanted to provide a fun, new way for people to enjoy wine. We have built a wonderful client base at these events and look forward to returning year after year to introduce new flavors.
• Each bag makes approximately 8-10 servings •
White Peach Sangria Slushy Mix: Mix with your favorite brand of Pinot Grigio or Chardonnay for a traditional wine slushy. You can even add dry champagne for a cool and refreshing White Peach mimosa!
Strawberry Daiquiri Wine Slushy Mix: Mix with a dry white wine for a traditional wine slushy. You can also mix with rum for a traditional strawberry daiquiri, or even tequila for a strawberry margarita!
Sangria Wine Slushy Mix: this wine slushy can be enjoyed warm, frozen or served over ice for a traditional sangria. Mix with your favorite dry wine (merlot is recommended), freeze, and enjoy!
Margarita Wine Slushy Mix: Mix with your favorite dry white wine, such as chardonnay, or with vodka or tequila for a more traditional Margarita.
Blood Orange Wine Slushy: If you loved Orangesicle popsicles as a kid, this flavor will bring a rush of nostalgia...substitute the vodka for whipped cream vodka, and enjoy!
Peach Mango Wine Slushy: Mix with your favorite brand of chardonnay for a traditional wine slushy. You can even add vodka for a peach mango martini or champagne for a peach mango mimosa! Use coconut rum to make a Peach Bellini or use vanilla flavored Vodka to make Dreamsicles!